Where We Work - Morrisons Farming
Where We Work Unique traceability and control

Our integrated business makes us the only UK retailer with our own livestock buyers; we source animals, produce and whole crops directly from over 3,500 British farmers, some of whom have been supplying us for over 30 years.

We make around a quarter of our own fresh food in 18 manufacturing sites and 495 stores, including bakery, seafood, meat, fruit & veg, flowers and chilled processed products. We own our own abattoirs with Colne being the largest 3 species abattoir in the UK.

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